- Salty’s Seafood Chowder
- rich and creamy with local fish and shellfish
- Organic Green Salad
- olive oil roasted vegetables with mesclun greens and raspberry balsamic vinaigrette
- Roasted Scallops
- Nova Scotia scallops, sweet red Thai curry sauce, fragrant rice, and vegetable
- Oven Roasted Breast of Chicken
- mushroom and Marsala sauce, mashed potato, and vegetable
- Baked Atlantic Salmon
- citrus beurre blanc, mashed potato, and vegetable
- Certified Black Angus New York Striploin
- roasted onion demi-glaze, mashed potato, and vegetable
- Nova Scotia Lobster
- fresh steamed 1lb. lobster with fragrant rice and vegetable
- Risotto Stuffed Red Pepper
- sautéed button mushrooms and vegetable
- Cadix
- Belgian chocolate mousse over hazelnut praline-white chocolate crust
- Coffee or Tea
$48.95 per person, plus tax and gratuity. There may be a surcharge for lobster based on market price.
